1.) Preheat oven to 450°. Slice the sweet potatoes into french fries as evenly as possible (this is not as easy as it looks so just do your best).

2.) Place the fries in a large bowl and drizzle olive oil and sprinkle the salt and chili powder over them and toss to evenly distribute.

3.) Place the fries on a cookie sheet that is lined with foil or parchment paper make sure they are not touching each other – this will help them cook more evenly and get a nice crisp.

4.) Place pan in the top third of the oven and bake for 18-20 minutes total and be sure to flip the fries at the halfway point. If you prefer your fries to be a little more crispy, turn oven to broil and move pan to the middle of the oven and cook for an additional 3 minutes.